NADHILAH, Khairunnisa; 						MULYANI, Astriana.
 Analisis Pengelompokkan Menu Terlaris di Restoran Cepat saji Menggunakan Metode K-Means ( Studi Kasus: KFC MT.Haryono).
<strong>Journal of Information System, Applied, Management, Accounting and Research</strong>, [S.l.], v. 9, n. 2, p. 674-684, may 2025.
ISSN 2598-8719.
Available at: &lt;<a href="https://journal.stmikjayakarta.ac.id/index.php/jisamar/article/view/1808" target="_new">https://journal.stmikjayakarta.ac.id/index.php/jisamar/article/view/1808</a>&gt;. Date accessed: 16 aug. 2025.
doi: <a href="https://doi.org/10.52362/jisamar.v9i2.1808">https://doi.org/10.52362/jisamar.v9i2.1808</a>.